Monday, April 28, 2008
Escobar's
One of the newer and brighter lights in the chandelier of Champaign-Urbana dining is Escobar's at 6 E. Columbia Ave.Champaign, Illinois. The menu is South American in orientation, but other traditions are mixed in liberally. They call it "Nuevo Latino Cuisine." No problem. Call it anything, but I call it excellent! On my most recent visit, I enjoyed a "pork chop on a bed of roasted corn with pineapple-mango chow-chow and gingered sweet potato-carrot mash." Enjoyed understates the experience. All the flavors worked together at all points. The price was a very reasonable $16.00. The amazing vegetable sides were equal to the excellent quality of the chop, and were not afterthoughts as with so many contemporary menus. Others in the party also gave a rave about the salmon entrée and the beef kabobs. The wine list is extensive, the service is attentive without being distractive, the decor is warm and inviting, and the desserts are magical. The rum cheesecake, bananas flambé, and the coconut filled cake are just perfect. Would I lead you astray? Never. For reservations, phone: 217-352-7467.
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